Address:

2332 Clement Street

San Francisco, CA 94121


Phone:
(415) 386-8266

Hour of Operation:
Wed ~ Mon
Lunch
11:00 am - 5:00 pm

Dinner
5:00 pm - 10:00 pm

Tuesday - Closed

Noodle Soup ( Pho )
Served 11 am - 5 pm
( Served with bean sprouts, lemon, jalapeno, basil leaves, green onion,
and cilantro We are proud to serve certified Angus Beef )

   
Small
 
Large
 
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11.
PPQ Beef Combo Noodle Soup
( Pho Phu Quoc Dac Biet )
Rare flank steak well done brisket, tendon, tripe and meatball

Rare Beef, Tendon & Tripe Noodle Soup
( Pho Tai Gan Sach )
Slices rare flank steak, tendon, and tripe

Beef Brisket, Tendon & Tripe Noodle Soup

( Pho Chin Gan Sach )
Beef brisket, tendon and tripe

Rare Beef & Meatball Noodle Soup
( Pho Tai Bo Vien )
Rare flank steak and meatball

Satay Beef Noodle Soup
( Pho Sate Bo )
Well done brisket in spicy beef broth

Seafood Combo Noodle Soup
( Pho Hai San )
Prawn, calamari, fish cake and fish ball

Five Spices Chicken Noodle Soup
( Pho Ga Quay Chao )
Plump and juicy oven-roasted boneless drumstick

Curry Chicken Vermicelli Noodle Soup
( Bun Ga Ca Ri )
Tender chicken in coconut curry broth

Shredded Chicken Noodle Soup
( Pho Ga Xe )
Tender chicken in chicken broth

Veggie Combo Noodle Soup
( Pho Cai Thap Cam )
Fresh seasonal vegetables with tofu in chicken broth

Plain Noodle Soup
( Pho Khang )
$



$



$



$



$



$



$



$



$



$



$
6.75



6.75



6.75



6.75



6.75



6.75



6.75



6.75



6.50



6.50



4.95
 
$



$



$



$



$



$



$



$



$



$



$
7.95



7.95



7.95



7.95



7.95



7.95



7.95



7.95



7.75



7.75



5.95
 
   

Side Order


Fives Spices Chicken - $ 5.50
Plate of Rare Beef - $ 5.00
Extra Noodles - $ 1.25
Add Broccoli - $ 2.50
 
 
Vermicelli ( Bun )
Served 11 am - 5 pm
( Dry and cold noodles served with lettuce, bean sprouts, mint leaves, shredded
cucumber and fish sauce. Topped with peanuts and green onions.
)
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Five Spices Chicken Vermicelli
( Bun Ga Quay Chao )

Charbroiled Pork Vermicelli
( Bun Thit Nuong )

Charbroiled Beef Vermicelli
( Bun Bo Nuong )

Imperial Rolls and Charbroiled Pork Vermicelli

( Bun Cha Gio Thit Nuong )

Charbroiled Shrimp Vermicelli
( Pho Sate Bo )

Seasoned Vegetable Vermicelli

( Bun Chay )
 
$


$


$


$


$


$

7.50


7.50


7.95


8.25


7.95


7.50

 

Rice Plate ( Com Dia )
Served 11 am - 5 pm

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23.

Five Spices Chicken Rice Plate
( Com Ga Quay Choo )

Curry Chicken with Coconut Sauce Rice Plate

( Com Ga Ca Ri )

Charbroiled Beef Rice Plate
( Com Bo Nuong )

Charbroiled Pork Rice Plate
( Com Thit Nuong )

Charbroiled Pork Chop Rice Plate
( Com Suon Nuong )

Charbroiled Shrimp Rice Plate

( Com Tom Nuong )
 
$


$


$


$


$


$

7.50


7.50


7.95


7.50


7.75


7.95

 
    Extra Fried Egg - $ 1.50
Imperial Roll - $ 2.25
Add Meat - $ 3.75
Add Shrimp ( 4 Pieces ) - $ 3.95
 
 
Appetizers ( Khai Vi )

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Imperial Rolls
( Cha Gio )
Crispy fried rolls ( 6 Pieces )

Shrimp Rolls
( Goi Cuon Tom ) - [ Cold ]
Fresh rice paper rolls ( 6 Pieces )

Fried Veggie Rolls
( Cha Gio Chay )
Crispy fried rolls ( 6 Pieces )

Veggie Summer Rolls
( Goi Cuon Chay ) - [ Cold ]
Fresh rice paper rolls ( 6 Pieces )

Skewered Chicken or Pork
( Ga, Thit Nuong Toi ) - 3 Sticks

Skewered Shrimp or Beef
( Tom, Bo Nuong Toi ) - 3 Sticks

Deep Fried Calamari
( Muc Chien Don Hoac Tom Chien Don )

Soft Shell Crab
( Cua Lot Chien )
Deep fried soft shell crab topped with salt and black pepper

Vietnamese Carpaccio
( Bo Tai Chanh )
Thinly sliced rare Angus beef flank steak marinated in lemon
vinaigrette, Asian basil, sliced red onions and roasted peanuts.
Served with fish sauce.


Peppercorn Chicken Wing

( Chanh Ga Chien Rang Muoi )
Crispy fried sauteed with garlic and black pepper.
 
$



$



$



$



$


$


$


$



$





$

6.75



6.75



6.75



6.75



7.75


8.50


9.95


6.95



13.25





12.95

 
Salad ( Goi )
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Cabbage Salad with Chicken
( Goi Ga Xe Phay )

Cabbage Salad with Tofu
( Goi Chay )

Papaya Salad with Beef
( Goi Du Du Bo Nuong )

Papaya Salad with Shrimp
( Du Du Tom )
 
$


$


$


$
8.50


8.50


9.50


9.50
 
Soup ( Canh )
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Hot and Sour Catfish or Shrimp Soup
( Canh Chua Ca Bong Lau Hoac Tom )

Asparagus with Crab Meat Soup
( Canh Cua Mang Tay )

Fish Mau and Crab Meat Soup
( Canh Cua Bong Bong Ca )
$


$


$
11.95


9.95


9.95
 
$


$


$
17.95


14.95


14.95
 
Entrees ( Cac Mon Cay )
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Five Spices Chicken
( Ga Quay Chao )
Oven-roasted boneless drumstick marinated in five special
spices then lightly deep fried


Lemongrass Chicken
( Ga Xao Sa Ot )
Chicken breast sauteed with lemongrass and onions

Curry Chicken
( Ga Xao Ca Ri )
Chicken breast sauteed in curry coconut sauce

Beef Steak Cube
( Bo Luc Lac )
Beef steak cube sauteed with red onion in Worcestershire sauce

Sizzling Beef
( Bo Nuong Vi )
Grilled marinated steak on a hot iron platter

Smoky Pork Chop
( Suon Nuong Sa )
Grilled pork chop marinated in aromatic lemongrass

Peppercorn Prawns
( Tom Rang Muoi )
Lightly fried prawns sauteed with garlic and black pepper

Sizzling Pork
( Thit Nuong Vi )
Grilled gralic dressing pork on hot iron platter

   
$




$



$



$



$



$



$



$
13.25




13.25



13.25



14.95



14.95



14.25



14.95



13.75


 
Dungeness Specialties ( Cua )
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53.

Peppercorn Crab
( Cua Rang Muoi )

Raosted Crab
( Cua Xao Bo )

Drunken Crab
( Cua Xao Rau )

Curry Crab

( Cua Xao Ca Ri )

Spicy Crab
(Cua Xao Cay )
   
Seasonal


Seasonal


Seasonal


Seasonal


Seasonal
 

Special Grills ( Mon An Banh Hoi )
( Served with rice paper, lettuce, mint leaves, cucumber, pickled leek
and steamed vermicelli noodles )

54.


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57.
Charbroiled Chicken
( Banh Hoi Ga Nuong Sa ) - 6 Skewers

Charbroiled Pork
( Banh Hoi Thit Nuong Sa ) - 6 Skewers

Charbroiled Beef

( Banh Hoi Bo Nuong Sa ) - 6 Skewers

Charbroiled Shrimp
( Banh Hoi Tom Nuong Toi ) - 6 Skewers
   
$


$


$


$
15.95


15.95


16.95


16.95
 
Vegetables( Rau Cai )
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62.
Broccoli with Oyster Sauce and Garlic
( Bong Cai Tay Hoac Cai Lan )

Asparagus with Oyster Sauce and Garlic
( Mang Tay Dau Hao )

Braised String Bean
( Xao Dau Hue )

Fried Tofu
( Dau Hu Chien )

Sauteed Eggplant with Garlic and Basil Leaves
( Ca Tim Xao Cay )
   
$


$


$


$


$
9.95


9.95


10.95


9.95


10.95
 
Suggested Accompaniments
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House Garlic Noodles
( Mi Xao Toi )


Crab Meat Fried Rice
( Com Chien Cua )


Shrimp Fried Rice

( Com Chien Tom )


Jasmine Steamed Rice
( Com Trang )
   
$



$



$



$

7.25



8.95



8.95



1.25
 
Beverages ( Nuoc Ngot )

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Vietnamese Ice Coffee
( with condensed milk )

Thai Ice Tea

Lemon Ice Tea

Fresh Squeeze Lemonade

Fresh Squeeze Orange Juice

Soy Bean Milk

Soft Drinks

( Coke, Diet Coke, 7-Up, Diet 7-Up )

Plum Soda
( Salty plum mix with club soda )
   
$


$

$

$

$

$

$


$
2.75


2.50

2.25

2.25

2.75

1.75

1.75


2.75
 
Desserts

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78.

Deep Fried Banana with Ice Cream

Ice Cream
( Mango or Coconut )

Creme Brule

Mango Pudding
   

$

$


$

$

3.95

2.50


4.50

3.25